Recipe: Perfect Nigerian egg rolls

Delicious, fresh and tasty.

Nigerian egg rolls. The African Egg roll Recipe is totally different from the popular Chinese Egg Roll. This Egg roll is often sold as street food in west africa. However, Tea lovers can have this for breakfast.

Nigerian egg rolls Add the margarine and mix well until the mixture looks like bread crumbs. The measurements are in US metric use this US Cups To Grams And. How to Make Nigerian Egg Rolls [Video] I can't remember from where exactly you start hearing these calls from the hawkers but I know that this is my favorite thing to hear whenever I'm travelling to Lagos. You can have Nigerian egg rolls using 12 ingredients and 12 steps. Here is how you cook that.

Ingredients of Nigerian egg rolls

  1. You need 2 cups of flour.
  2. It's 6 of eggs boiled.
  3. You need 1 of beaten egg.
  4. You need 6 tbsp of milk.
  5. Prepare 3 tsp of butter.
  6. Prepare 1 tsp of baking powder.
  7. You need 1/2 tsp of nutmeg.
  8. It's 1/4 tsp of cinnamon.
  9. Prepare 1/2 tsp of vanilla extract.
  10. You need 1/4 cup of sugar.
  11. You need 1/4 tsp of salt.
  12. You need of Water.

Nigerian egg roll is quite a spectacular something for foreigners just having a new feel of the snacking culture of the country. Egg rolls or Scotch eggs are one of the tricky ones so I won't start telling you. Nigerian egg rolls are the big brothers of the Nigerian buns. They are a healthier option because they contain boiled egg filling.

Nigerian egg rolls instructions

  1. Prepare all your ingredients and letโ€™s go๐Ÿ˜๐Ÿ’ƒ๐Ÿฝ.
  2. In a bowl, add milk, sugar, salt, nutmeg, cinnamon and baking powder..
  3. Add butter and mix until crumb like.
  4. Add beaten egg, vanilla extract and water and mix..
  5. Knead on a clean surface for 10 mins to form a dough, cover dough with cling film and allow to rest for 15 mins..
  6. Boil and peel your eggs.
  7. After dough has finished resting, get it and knead again for 1 min.
  8. Roll out and cut into equal sizes.
  9. Flatten dough on hand and put egg.
  10. Gently wrap it up and mould to round shape..
  11. Heat oil on medium heat and fry until golden brown.
  12. My own got too dark because my fire was high so fry on low or medium heat. Enjoy๐Ÿ˜‹๐Ÿ˜‹.

When I made this Nigerian Egg Roll and began photographing it, I started thinking of a story to tell to go with this recipe. My mum mentioned that I include a story about egg rolls and motor parks. It's the best Nigerian egg roll Rolling! I'm super excited to share this recipe with you. I know you will love it!