Recipe: Appetizing Baked egg rolls

Baked egg rolls. Egg rolls are popular at Chinese restaurants, but deep-fried ones are usually loaded with fat and calories. This crispy oven-baked egg roll recipe is filled with a fragrant mixture of pork, cabbage, and carrots Looking for a different egg roll recipe? Check out my Baked Vegetable Egg Rolls with Bacon.

I will say that the texture is a little different, but they still turn out crispy and amazing. I like this recipe for egg rolls because it's baked. It uses ground pork, but I have substituted ground chicken and turkey successfully. You can cook Baked egg rolls using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Baked egg rolls

1. You need 6 of eggs.
2. It's 1 cup of milk.
3. Prepare 1/2 cup of flour.
4. It's 1/2 tsp of salt.
5. Prepare 1/2 tsp of black pepper.
6. It's 1/2 cup of sliced cheese.
7. It's 1/2 cup of sliced tomatoes.
8. It's 1/4 cup of chopped onion.
9. It's 1/4 cup of chopped green pepper.
10. You need 1/4 cup of bacon or beef slices.

I also have added bean sprouts to the mixture. Please enjoy this easy and flavorful recipe for cooking shrimp egg rolls in the oven. It is a fantastic alternative to the traditional fried egg roll. Now, it's time to prep all the veggies and chicken.

Baked egg rolls instructions

1. Pre-heat oven to 180°C. In large oven pan add oil or spray oil or parchment paper.
2. In blender add the eggs, milk, flour, salt and pepper. Mix them all..
3. Pour the mixture into the oven pan.
4. Chop any vegetables as desired.
5. Add the chopped vegetables, cheese and ham or beef on top of the mixture.
6. Cook in oven for 10-15 minutes.
7. Leave the pan for 5 minutes to cool down then start rolling the egg mixtures.

We used our own Homemade Egg Roll Wrappers for these. Sure, you can't quite get that deep-fried golden crunch, but these Baked Vegetable Egg Rolls do. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. These baked chicken egg rolls are so easy to make! Wonton wrappers are stuffed with shredded chicken, and tons of cheese and baked to a crispy perfection!